Pages

Monday, December 7, 2020

News Trend Seoul Food|Actual

One last day of delicious eating in Seoul.

A Western breakfast of Eggs Benedict on smoked salmon at Oasis Cafe. Elegant, understated undeniably influenced by American tastes but unmistakably Korean as well.

One more round of Korean barbecue for dinner. This time beef rather than pork, but all you can eat. And oh, boy, did I eat. Side dishes of milky corn and grilled rice cakes rounded out the feast. For dessert, we trekked up the block to Shake Shack and ordered a trio of black and white shakes. Eighteen hours later, I?M still full.

My stomach wants to stay in Seoul forever.

* * * * *

A full accounting of my trip to Seoul:

Morning In Seoul

Korean Barbecue

Blue Buildings

Shopping At Hara Cake

Sunday In Seoul

Sipping And Shopping In Sinsa

Happy Lunar New Year From Seoul

Our Bakery

In-N-Out

Cheongdam Square In Gangnam

Cheonggyecheon Stream At Night

Gracie's Snowmageddon

Seoul Food

Flying Away

Korean Colors

No comments:

Post a Comment